Flavor Profile
Experience a punchy tang that melts into a sweet, sour, and earthy pepper flavor. This sauce finishes with a lingering, slightly floral aftertaste and a subtle burn.
Try It On
Perfect for chicken, pork, beef, fish, vegetables, and tofu. Use it as a marinade or a zesty salad enhancer to elevate your dishes.
Ingredients
Water, Green Chile Puree (green chilies, citric acid), Ketchup (tomato concentrate [water, tomato paste], sugar, vinegar, sea salt, dehydrated onion, natural flavor, spices, garlic powder), Vinegar, Brown Sugar, Spices, Garlic Powder, Onion Powder, Avocado Oil, Sugar, Apple Cider Vinegar, Salt, Tamarind Paste, Xanthan Gum, Chile Powder (spices, paprika, salt, garlic powder), and Lemon Juice Concentrate.
