From the Pit
Recipes, rubs, gear guides and straight talk from the crew at Buffalo Barbecue Quest in the McKinley Mall.
Chiavetta'sLatest
Charcoal Grilled Wings, the Buffalo Way: Marinade, Rub, and a Duck Fat Binder
The wing recipe from our July cook. Chiavetta's marinade, Lane's Legendary Chicken rub, duck fat spray to hold it all on, and a hot charcoal fire. Flip often, pull at 165, and rest them on a rack.
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